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| InnControl
takes care of complete Food and Beverage Control
from cost of ingredients to total consumption.
It fully integrates with InnMat - Materials Management
and InnTap - Point of Sale System; thus generating
seamless flow of data for accurate controls.
Some
Salient Features :
- Maintain the full recipe
of each and every dish on your menus
- Give actual and standard
cost of ingredients while entering recipes
and get the recipe cost
- What if analysis on recipe
costing
- Shift -wise liquor analysis
- Bifurcation of cost on
the basis of Food and Beverage
- Keep track other Food
and Beverage consumption; e.g. Staff meals,
Banquets
- Integrates with InnMat
- Materials Management Systems for item cost
- Integrates with InnTap
- Point of Sale, for consumption of recipe
- Interfaces with any other
point of sale and materials management systems,
if protocols are available
Some
of the reports that InnControl provides :
- Bifurcated Food Cost
Report
- Standard vs. Actual Cost
Analysis
- Sales vs. Standard Cost
Analysis
- Shift-wise Bar Card
- Recipe-wise Item Report
- Item-wise Report
- Spoilage
Click
Here For Screen Shots Of InnControl. |
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